The KING of Sicilian sweets.
In Sicily everyday is cannolo day, but Sunday especially!
Showing posts with label cannoli siciliani. Show all posts
Showing posts with label cannoli siciliani. Show all posts
Sunday, March 01, 2020
Friday, February 21, 2020
Monday, February 17, 2020
Cannoli ... A Sicilian Icon
Cannolis are the most popular among Sicilian sweets. They come in many sizes and different combinations, but the traditional filling is sweet ricotta, chocolate chips and candied peel.
I made this one myself....my MASTERPIECE!
Women Sweater
Sunday, February 24, 2019
Monday, December 17, 2018
A different version of cannolo
This is called GRAFFE. It's a softer version of cannoli ... the cannoli skin is fried till crisp, then filled with sweet ricotta. Graffe is a kind of doughnut dough, fried and then filled with sweet ricotta. By the way, sweet ricotta is ricotta mixed with sugar. You can also add chocolate chips and candied peel. Needless to say it is very difficult to choose one or the other, so the best thing is to order BOTH a cannolo and a graffe ... and then get a year's subscription to the gym!
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